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Cooking Lessons

Vegetarian

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3 h - 150,00 CHF

Vegetarian foods are often described as difficult to handle. Jane shows you how to think differently about vegetables. She takes you around the world with her marinades and spices and uses vegetables in a thoughtful and simple way. You leave her kitchen with more confidence in vegetarian food and the best way to prepare it.

Dates: 02.04.22, 03.06.22

Fusion Kitchen

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3 h - 150,00 CHF

Combine interesting herbs and spices in your everyday cooking. Let Jane show you how to cook quick easy meals and menus with lots of flavour. We use everyday food that we know and have cooked often and fuse it together with a taste of the exotic. For example: potato gratin made with green curry paste and coconut milk instead of your normal gratin potato. Cook together in small groups then sit and enjoy your creations. Lesson includes: apron, recipes and mineral water Important note: Limited parking in the area. Therefore plan your journey ahead!

Dates: 02.04.22, 03.06.22

Aussie BBQ

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3 h - 150,00 CHF

Learn how to BBQ like an Aussie. Let Jane Ingold show you how it is done Down Under. Jane shows you how to marinate, season and combine, quick easy dishes for the BBQ. From prime cuts of beef to chicken and fish. Using special spices and herbs to bring out the best in flavours. Cook together then enjoy your creations at Jane’s table. Lesson includes: an aussie beer, apron, all recipes, mineral water Important note: Limited parking in the area. Therefore plan your journey ahead!

Dates: 07.05.22, 20.05.22, 11.06.22, 09.07.22

Wine & Food Pairing

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3 h - 150,00 CHF

Have you ever wondered how to match the perfect wine to your dishes? Jane gives you tips and tricks whilst cooking 6 different small dishes and then tasting the perfect matched wine to go with it. Cook together in small groups then sit and enjoy your creations. Lesson includes: apron, recipes and mineral water. Important note: Limited parking in the area. Therefore plan your journey ahead!

Dates:  17.06.22, 22.07.22

Spice Kitchen

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3 h  - 150,00 CHF

Jane takes you through the world of spice. She shows you how to taste, smell and combine spices in a simple but tasty way so you can spice up your kitchen! For example: Middle Eastern spice blend for fish, Smoked paprika marinade for meat. Cook together in small groups then sit and enjoy your creations. Lesson includes: apron, recipes and mineral water. Important note: Limited parking in the area. Therefore plan your journey ahead!

Dates: 15.07.22, 27.08.22

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